S&B 7X57MM MAUSER 173GR SOFT – POINT CUTTING EDGE 20RD 20BX/C
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S&B 7X57MM MAUSER 173GR SOFT – POINT CUTTING EDGE 20RD 20BX/C
Product description
FEATURES
–Caliber: 7x57mm Mauser
-173 Grains
-Soft Point Cutting Edge
-Ballistic Coefficient: .362
-Muzzle Velocity: 2725 FPS
-20 rounds/box
-20 boxes/case
PRODUCT SPECIFICATIONS: | ||
Dimension | 1.30 X 3.35 X 5.25 | |
Height | 1.3000 | |
Width | 3.3500 | |
Length | 5.2500 | |
CALIBER | 7X57 MAUSER | |
BULLET TYPE | JACKETED SOFT POINT | |
BULLET WEIGHT IN GRAINS | 173 GRAINS | |
CARTRIDGES PER BOX | 20.0000 | |
BOXES PER CASE | 20.0000 | |
RELOADABLE | Y |
Additional information
Upc | 754908511839 |
---|---|
Manufacturer | Sellier & Bellot |
Manufacturer part number | SB757C |
Grains | 173 GRAINS |
Caliber/Gauge | 7X57 MAUSER |
Units per box | 20 |
Cost per round | 1.20 |
Length | 5.2500 |
Case material | Brass |
Product Type | Soft Point Cutting Edge |
Model | Rifle |
Size chart
This is just a placeholder
Sometimes it’s nice to put in text just to get an idea of how text will fill in a space on your website.
CM | 22,1 | 22,5 | 22,9 | 23,3 | 23,8 | 24,2 | 24,6 | 25 | 25,5 | 26,3 | 26,7 | 27,1 | 27,6 | 28 |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
EUR | 36 | 36 2/3 | 37 1/3 | 38 | 38 2/3 | 39 1/3 | 40 | 40 2/3 | 41 1/3 | 42 | 42 2/3 | 43 1/3 | 44 | 44 2/3 |
UK | 3,5 | 4 | 4,5 | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 |
US-MEN | 4 | 4,5 | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 | 10,5 |
US-Women | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 | 10,5 | 11 | 11,5 |
Size measurement
Choose the right size by following these simple instructions. The best time to measure your feet is in the evening.
1. Stand on a piece of paper against a wall with your heels gently touching the wall.
2. On the paper, mark where your longest finger ends (you may need someone to help you with this) and measure the distance from the mark to the wall.
3. Measure the other leg in the same way and use the measurements to select the appropriate size in our table.