LEM Products 8.5″ Meat Slicer
$129.94
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1 in stock
LEM Products 8.5″ Meat Slicer
Product description
This 8-1/2" meat slicer includes two blades and a handy built-in tray to catch sliced meats. Use the standard blade for deli thin cuts or the serrated blade for crusty breads or fibrous meats. The sturdy aluminum base and suction cup feet make this reliable slicer easy to use. Removable handguard/food pusher to keep fingers safe. Carriage removes easily making cleanup a snap. Includes pulse function and two blades. Cutting thickness up to 3/4". ETL certified.
Features:
- Professional quality aluminum housing
- Easy to read thickness dial adjusts from wafer-thin up to 3/4" thick
- Stainless steel 8.5" straight and serrated blades
- Pulse function
- Clear product guide holds food firmly against blade while keeping hands safe
- Suctioned rubber feet secure unit to any flat surface
- Powerful 120 Watt motor
- 68 RPM
- Cord length is 35" a minimum of 16 gauge is required when using an extension cord.
- Plastics parts are BPA free
- ETL Approved
Additional information
| UPC | 734494015119 |
|---|---|
| Manufacturer | LEM Products |
| Manufacturer part number | 1511 |
Size chart
This is just a placeholder
Sometimes it’s nice to put in text just to get an idea of how text will fill in a space on your website.
CM | 22,1 | 22,5 | 22,9 | 23,3 | 23,8 | 24,2 | 24,6 | 25 | 25,5 | 26,3 | 26,7 | 27,1 | 27,6 | 28 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
EUR | 36 | 36 2/3 | 37 1/3 | 38 | 38 2/3 | 39 1/3 | 40 | 40 2/3 | 41 1/3 | 42 | 42 2/3 | 43 1/3 | 44 | 44 2/3 |
UK | 3,5 | 4 | 4,5 | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 |
US-MEN | 4 | 4,5 | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 | 10,5 |
US-Women | 5 | 5,5 | 6 | 6,5 | 7 | 7,5 | 8 | 8,5 | 9 | 9,5 | 10 | 10,5 | 11 | 11,5 |
Size measurement
Choose the right size by following these simple instructions. The best time to measure your feet is in the evening.
1. Stand on a piece of paper against a wall with your heels gently touching the wall.
2. On the paper, mark where your longest finger ends (you may need someone to help you with this) and measure the distance from the mark to the wall.
3. Measure the other leg in the same way and use the measurements to select the appropriate size in our table.
